Chocolate Truffles Recipe

Name: Chocolate Truffles
Prep time: 50 min
Cook time: 1 min
Total time: 51 min
Yield: 2
Cuisine: Korean
Ingredients: 340g Dark chocolate; 105ml Coconut milk; 1ts (5ml) Vanilla extract; 1Ts (15ml) Espresso; Coconut slice; Pistachio; Almond; Cocoa powder

Cooking TreePublished: 2022-08-01 Updated: 2022-07-0901.2K views

Chocolate Truffles are on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

I made truffle chocolate with beautiful colors and chewy and sweet truffles by wearing various clothes! You can make it and eat it right away, but if you harden it a little in the refrigerator and eat it, you can eat it more chewy.

If you feel that the taste of dark chocolate is strong, mix it with milk chocolate or use milk chocolate to make it a little softer and sweeter

Decorating with various materials, the color is beautiful and it looks delicious. I think it’s a good idea to wrap it up nicely and give it as a gift.

Have fun watching it~♬

Follow along with the 📝 recipes below👇🏾👇🏾

Chocolate Truffles

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Rating: 5.0/5
( 84 voted )

Serves: 2 Prep Time: 50 Minutes Cooking Time: 01 Minutes 01 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

340g Dark chocolate

105ml Coconut milk

1ts (5ml) Vanilla extract

1Ts (15ml) Espresso

Coconut slice

Pistachio

Almond

Cocoa powder

Instructions

Put the chocolate, coconut milk and vanilla extract in a pot and heat until the chocolate is completely melted.

Add espresso, mix, pour into a mold, and harden in the refrigerator for 2-3 hours.

After making a circle of chocolate, coat it with coconut slices, pistachios, almonds and cocoa powder.

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