Cheese Shaped Cheese Cookies Recipe

Name: Cheese Shaped Cheese Cookies
Prep time: 45 min
Cook time: 12 min
Total time: 57 min
Yield: 12
Cuisine: Korean
Ingredients: 50g Unsalted butter; 40g Powdered sugar; a pinch of Salt; 1 Egg yolk; 1/4ts Vanilla extract; 100g Cake flour; 25g Cheese powder

Cooking TreePublished: 2022-09-28 Updated: 2022-09-2001.8K views

Cooking Tree is serving you a delectable recipe for Cheese Shaped Cheese Cookies, and we’ll show you how to prepare it from scratch.

I made a yellow cheese cookie filled with cheese both in shape and taste!
The cheese-shaped cookies I saw on the Internet were cute, so I wanted to make a cheese-shaped cookie, but they are so cute and I think even mice will be fooled~^^

I wanted to make a more realistic cheese shape, so I pressed the cookie dough to make a hole in it, but it looks much more like cheese than the shape made by dipping it with a straw or a tip!

There is a lot of cheese powder in it, so it has a lot of cheese flavor and the crispy texture is really good~~
When I ate the cheese cookies, I felt like I was a mouse.

Enjoy watching~~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Cheese Shaped Cheese Cookies

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Rating: 5.0/5
( 67 voted )

Serves: 12 Prep Time: 45 Minutes Cooking Time: 12 Minutes 12 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

50g Unsalted butter

40g Powdered sugar

a pinch of Salt

1 Egg yolk

1/4ts Vanilla extract

100g Cake flour

25g Cheese powder

Instructions

Soften butter, add sugar powder and salt, mix, then add egg yolk and vanilla extract and mix.

Sift the soft flour and yellow cheese powder, mix, roll out and rest in the refrigerator for about 30 minutes.

Cut the dough into triangles and shape into cheese.

Put it on the oven pan and bake in an oven preheated to 160 degrees for 12 minutes and then cool.

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