I made a more delicious cream puff with whipped cream and custard cream together.
I made the choux dough thicker than usual and baked it, and it seems to be baked thicker, so the shape doesn’t sink too much and it keeps well.
I made a sweeter and more delicious mango chocolate cake by adding mango to the moist chocolate cake.
I made savory and moist corn cheese French toast~
Corn cheese mayo is good to eat as it is, but I think it tastes even better when sandwiched between slices of bread.
I made baked almond buttering cookies with almond cream in the middle~
Buttering cookies are so delicious, but adding almond cream makes them taste richer and would be nice to serve as a gift.
I made a fresh and delicious yogurt cheesecake with yogurt~
It’s really easy cheesecake dough that just needs to be added and mixed, so I think it’s good to make it often without burden.
I made a cookie brownie that you can enjoy moist and crispy at once!
I thought it would be different and fun to bake cookies on top of brownies, so I baked them and they baked better than I thought.
I made a recommended chocolate ganache cake because it was so delicious!
I changed the cake sheet recipe a little and baked it differently, but the butter flavor was good and it was soft and slightly hard, so there was a sense of stability even when stacked high.
I made a chewy and delicious pretzel!
Making pretzels at home seemed cumbersome and difficult, but when I made it, it was not as difficult as I thought, and most of all, it tasted so delicious!