Air Fryer Sponge cake No-oven Genoise

Air Fryer Sponge cake No-oven Genoise is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

I made a simple whipped cream cake by baking a sponge cake sheet with an air fryer~

The preheat can be shorter than the oven, but the baking temperature must be lowered.

The baking time is shorter than in the oven, so it can be baked faster, but the shape seems to be slightly skewed and crushed due to the air circulation method of the air fryer.

I’ve baked it 3 times, but all 3 times the shape turned out to be worse than the one baked in the oven.

But I don’t think it’s a problem at all because the top is cut and used. There is not much of a difference in texture and taste compared to baking in the oven, so if you do not have an oven, it would be better to use an air fryer.

I made a whipped cream cake with raspberry jam~ Even if you don’t have an oven, you can easily make a cake with just an air fryer~~

Enjoy watching~~♬~

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