Cooking Tree is serving you a delectable recipe for Honey Waffle, and we’ll show you how to prepare it from scratch.
– 1 Egg yolk – 25g Melted unsalted butter – 3g Vanilla extract – 240g Milk – 100g Plain flour – 20g Corn starch – 3g Baking powder – 1g Baking soda – 1/8ts Salt – 1/8ts Cinnamon Powder – Meringue (1 egg white + 30g sugar)
Pour the dough into the mold and bake for about 25 minutes in an oven preheated to 190 degrees. Apply honey, sprinkle with cinnamon powder, and bake in an oven at 200 degrees for 5-7 minutes.